Pot Roast Philly Cheesesteak Sandwiches — No One Will Ever Know They’re Leftovers
No one will ever know these Philly cheesesteak sandwiches started as leftover pot roast. Warmed in gravy, piled on hoagie buns with peppers, onions, and provolone.
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Leftover Beef Stew — Don’t Throw That Pot Roast Away
Don’t throw that pot roast away! This leftover beef stew turns pot roast, potatoes, and carrots into a whole new dinner in about 30 minutes.
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Cheesy Tortellini Bake — I Turned Baked Ziti Into a No-Boil Dump and Bake
What If Baked Ziti Didn’t Need a Pot of Boiling Water? This cheesy tortellini bake started with a question I couldn’t stop asking myself: what if I took my big baked ziti, pulled out the ziti, and put in tortellini instead, without boiling a single noodle? Frozen five-cheese tortellini go straight from the freezer into…
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Bacon Wrapped Little Smokies — The Meat Candy That Disappears First
I Have Never Once Carried These Home Again. These bacon wrapped little smokies are little bites of meat candy, and they belong on a brunch table or a tailgate — anywhere people are standing around with a plate in one hand. A smokie wrapped in bacon, held together with a toothpick, packed with brown sugar…
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Sheet Pan Quesadillas — Toss the Skillet, Dinner’s All in One Pan
Toss the Skillet, Mama. Tonight It’s All One Pan. Sheet pan quesadillas are the answer to every night you have a houseful of hungry people and no interest in standing at the stove flipping one quesadilla at a time. Everything goes into a single half sheet pan — tortillas layered around the edges, cheddar on…
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Taco Cornbread Casserole — The One-Pan Dinner That Saves My Busiest Nights
Calling All Tired Mamas, Dinner Is One Pan and Done Taco Cornbread Casserole is the one-pan, dump-and-bake dinner I reach for when I’m exhausted and still have a houseful of people to feed. Seasoned ground turkey, a can of Rotel, two kinds of beans, and corn all go into one pan, get blanketed in a…
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My BFF’s Taco Salad
When It’s Too Hot to Cook, I Just Assemble Dinner Doritos taco salad is the dinner I throw together when it’s too hot in Florida to even think about turning on the oven. It’s my best friend Michelle’s recipe — crunchy, cheesy, loaded with taco-seasoned beef and a big handful of crushed Doritos — and…
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Chicken and Steak Fajitas for a Crowd — Done in 20 Minutes
Two Meats. One Pan. Nobody Goes Home Hungry. Chicken and steak fajitas are the dinner I make when I need to feed a crowd fast and still want everyone to feel like I really cooked. You get perfectly seasoned steak and chicken with caramelized peppers and onions, warm tortillas, and a full spread of toppings…
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3-Ingredient Crockpot Meatballs — The Easiest Party Appetizer You’ll Ever Make
Somebody Deserves a Trophy for This One 3-ingredient crockpot meatballs are the party appetizer I have been making for years, and I am telling you — I have never once brought any home. Not a single one. I made these most recently for a couples bridal shower at our church, and by the time I…
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Classic Beef Stroganoff — My Daughter’s Favorite Dinner for Only $2.43 a Serving
The Meal That Makes My Baby Girl Come Running to the Table Classic beef stroganoff is one of those meals that never gets old in our house. My youngest asks for it by name — and when she hears me pulling out the egg noodles, she is in the kitchen before I can even get…
