Ingredients
- 1 lb carrots cut into sticks
- 1 ½ tsp minced garlic about 3 cloves
- 3 tablespoons honey
- 1 tablespoon soy sauce
- ¼ teaspoon black pepper
- 2 tablespoons extra virgin olive oil
Don't Want to Plan? I Got You.Every Saturday I share a full week of dinners, sides, and a dessert — with the grocery list already done. Come grab this week's Weekly Meal Plans!Method Start Cooking
- Preheat oven to 400°F. Line a large baking sheet with foil.
- Place carrot sticks on the prepared baking sheet in a single layer.
- Mix garlic, honey, soy sauce, black pepper, and olive oil in a small bowl.
- Drizzle the garlic, honey, soy sauce, black pepper, olive oil mix over the carrots.
- Toss by hand until every carrot stick is very well coated.
- Bake at 400°F for 30 minutes until caramelized and tender.
- Serve immediately and try to get some before your family eats them all.
Nutrition
Video
Notes
These are Mediterranean diet friendly and pair beautifully with baked fish and baked potatoes — all cooked at 400° at the same time!
Don't skip the hand tossing — you want every carrot completely coated in that honey garlic glaze before it goes in the oven. That's what gives you those gorgeous caramelized edges.
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